Featured
Sold
Out
Friday night dinner: Boeuf bourguignon braised in red wine
—
$110
Matzoball Soup (1L)
—
$12
Spécial Vendredi: Challah aux raisins secs (4-6 personnes)
—
$7
+
Tuesday Special: Whole Wheat Square Loaf
—
$5.50
Sold
Out
Unsalted Butter (454gr)
—
$7
Baguette
—
$2.50
Croissant
—
$2.75
Sold
Out
Spécial Vendredi: Demi-Pumpernickel
—
$6
Sold
Out
Spécial Vendredi: Pumpernickel
—
$12
Monday Special: Ciabatta
—
$5.50
